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Smoked Salmon "Pastrami Style"
Served on Crispy Wontons with a Horseradish Mustard Aioli

House Crab Cake
Topped with Fried Philo Dough over a Sriracha Aioli Drizzle
Served with Citrus Napa Cabbage Slaw

Shrimp Cocktail

Five Jumbo Shrimp Served with a House Made Cocktail Sauce



Lightly Fried and Served with a Sweet Chili Sauce


Crispy Shoestring Onions
Thinly Sliced Onions Hand Battered and Deep Fried

Stuffed Portobello
Marinarted and Grilled Portobello Stuffed with Spinach, Bacon, Red Peppers, and Parmesan Cheese Served with Red Pepper Cream Sauce

Firecracker Shrimp
Lightly Breaded Shrimp Tossed in a Sweet Chili Sauce

Chef's Cheese Board
Please Ask Server for Description 


French Onion Soup with Gruyere

Homemade Soup of the Day

Cup | $3.00

Bowl | $5.00